The Anchor Inn
The Anchor Inn


Starters served all day

Homemade Soup of the Day

A hearty helping of homemade soup and croutons, served with your choice of wholemeal or white bread roll and butter


Smoked Salmon

Rosettes of smoked salmon with a beetroot chutney, wholemeal bread and fresh dressed salad


Homemade Chef's Pate

Served with toast, Wetcountry cider apple chutney and fresh crisp salad garnish



Crispy fried blanch baut served with a fresh salad garnish, local granary bread and tartare sauce


Breaded Brie

Deep fried and served with a caramelised red onion marmalade, cranberry sauce and dressed mixed leaf salad garnish


Vegetarian Tartlet (Make it a main with potatoes and salad for £9.95)

Seasonal roasted vegetable tartlet finished with melted brie, seasonal salad garnish and a pot of cranberry sauce


Homemade Fish Cake (Also served as a main course under lighter options)

Homemade smoked Haddock, Cod, and Salmon fishcake served with a sweet chilli dip and a dressed salad garnish


Crab and Prawn Starter (Also available as a main salad)

Locally sourced Lyme Bay Crab and prawn prepared in Marie Rose Sauce served with a crisp salad garnish and granary bread


Chicken Goujons

Breaded fried strips of Chicken Fillet served with a crisp salad garnish and chef's classic homemade mushroom and mustard sauce


Classic Macaroni Cheese (Make it a main with garlic ciabatta and salad for £9.95)

Served with a salad garnish



GIft vouchers available for any value, perfect for birthdays or just a treat. Reddemable against food and drinks

All vouchers are handmade so please allow 24 hours to collect









Exclusive wine & local gin list

Sidmouth Strummers


Print Print | Sitemap
© The Anchor Inn